Posts
- Vegan Substitute for Evaporated Milk (May 7, 2022)
- Vegan Soy Sauce Substitute (May 7, 2022)
- Vegetarian Substitute for Parmesan Cheese (May 7, 2022)
- Vegan Shortening Substitute (May 6, 2022)
- Vegan Buttermilk Substitute (May 6, 2022)
- Vegan Meat Substitute Brands (May 6, 2022)
- Vegetarian Substitute for Chicken (May 6, 2022)
- Vegan Egg Substitute for Pancakes (May 6, 2022)
- Vegan Gelatin Substitute (May 5, 2022)
- Vegan Ricotta Substitute (May 5, 2022)
- Vegetarian Ground Beef Substitute (May 4, 2022)
- Vegan Protein Substitute (May 4, 2022)
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The Team
Ivy Earthbloom
Ivy Earthbloom, a passionate vegan food expert from Oregon, holds a degree in Food Science and Nutrition from Oregon State University. As the author of GreenHealthy.net, her vision is to inspire readers to embrace plant-based foods and adopt a compassionate lifestyle. With her expertise in creating delectable vegan dishes and making veganism accessible through simple ingredient swaps, Ivy is dedicated to transforming traditional recipes into vegan delights without compromising taste or quality. Learn More About Ivy’s Journey